Crab Ice Cream and Crisis Survival Food
The Riga Food 2026 exhibition opened at the International Exhibition Centre in Kīpsala, bringing together 420 companies from 30 countries to present innovations in food production, beverages, and processing. The event features a first-time aquaculture pavilion in the Latvian hall alongside dual-purpose food products designed for emergency and daily use without thermal processing. Latvian Food … Read more