Health
New Study Suggests Tomato Juice as Potential Treatment for Food Poisoning
The post New Study Suggests Tomato Juice as Potential Treatment for Food Poisoning appeared first on News Usa Today.
Discover the potential of tomato juice as a treatment for food poisoning caused by salmonella bacteria in a new study by Cornell University. Learn how antimicrobial peptides found in tomato juice can destroy harmful organisms like salmonella. Find out how these peptides were effective in stopping salmonella Typhi, a strain that causes vomiting and diarrhea. Protect yourself against salmonella infections that affect over 1.3 million Americans annually. Published in Microbiology Spectrum, this study may encourage increased consumption of tomatoes and other fruits and vegetables.
January 30, 2024
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